Recipe of Quick Churma laddoos
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Before you jump to Churma laddoos recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to churma laddoos recipe. You can have churma laddoos using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Churma laddoos:
- Provide 1 1/2 cups of wheat flour.
- Prepare 1/4 cup of besan flour.
- Get 1/4 cup of fine semolina.
- Provide 1 1/2 tablespoon of Oil.
- Use 1/2 cup of Water.
- Prepare 1/4 cup of Ghee.
- Prepare 1/3 cup of Jaggery.
- Get 1/8 teaspoon of Nutmeg powder.
- Prepare 1/8 teaspoon of Cardamon powder.
- Prepare of Oil for frying.
- Provide of Poppy seeds for garnishing.
Steps to make Churma laddoos:
- In a large bowl add wheat flour besan and semolina mix these then add oil 1 1/2 tablespoons of oil and warm water and knead into a dough..
- Now take the dough and make shapes of a fist and fry these in oil till they are golden brown.
- Then cut these into little shapes let them cool down and grind them to a powder and leave aside.
- Now melt ghee in a pan and add the jaggery and melt the jaggery. Then add this mixture to the powder already prepared then add nutmeg and cardamon powder. Mix these well.
- Using a mould make these laddoos and garnish with poppy seeds great dessert warm or cold after dinner 😊.
Churma ladoo is the most popular festival sweet of Gujarat. This ladoo is served at "Ganesh Chaturthi" festival of lord Ganesha. The main ingredients of this recipe are whole wheat flour, ghee, and jaggery. The meaning of "Ladoo" or "Laddu" means round ball. There is saying that lord Ganesha always loves ladoo, either it is […] Churma ladoo is a festival sweet famous in Gujarat.
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