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Panettone

Before you jump to Panettone recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

We are all aware that consuming healthy foods can help us truly feel better in our bodies. We are likely to feel way less gross when we increase our intake of nutritious foods and reduce our consumption of unhealthy foods. A little bit of pizza will not make you feel as healthy as eating a fresh green salad. Sometimes it's hard to find healthy foods for treats between meals. Finding snacks that help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. There's nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

If you are not sensitive to nuts, try having some almonds! Almonds have a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. These nuts contain lots of vitamins E, B2, and manganese. They generally do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. When it comes to almonds, however, they wont make you really miss a nap. Alternatively, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Sometimes eating almonds can also be a mood increaser!

You don't have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it's uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to panettone recipe. You can have panettone using 14 ingredients and 26 steps. Here is how you do it.

The ingredients needed to make Panettone:

You need 1-2 teaspoon of oil for greasing.
Get 3 & 1/2 cup of All purpose flour +more for dusting.
You need 1/2 cup of warm Milk.
Prepare 1 & 1/2 teaspoon of Yeast.
Get 1/2 cup of melted Butter.
You need 3 large of Eggs.
Prepare 1/2 cup of Sugar.
Provide 1 tablespoon of Orange juice.
Use 1 teaspoon of Orange zest.
Use 1 tablespoon of Honey.
Prepare 1/2 teaspoon of Salt.
Take 1 cup of mixed dry fruits and nuts.
Prepare 1 tablespoon of Icing Sugar for dusting.
You need 1 of more Egg beaten with little water for brushing.

Steps to make Panettone:

In a cup add warm milk, yeast and 1 teaspoon of sugar..
Mix and set aside to broom..
When the yeast brooms take 1/2 cup of flour and mix with the yeast mixture..
Cover and set aside again in a warm place to rise almost double..
In a big mixing bowl add egg, honey, melted butter,remaining sugar, orange juice, orange zest and vanilla essence..
With a hand blender mix well to incorporate..
Add the raised yeast-flour mixture and mix..
The mixture will now look like a thick batter..
Now slowly add remaining flour and salt..
Mix together with hand blender just to incorporate the flour..
Add the dry fruits and nuts.Give a mix..
Transfer the dough in a clean dusted work surface..
Sprinkle little flour and knead lightly to combine. It should be very sticky and soft dough..
Transfer to a big bowl..
Rub some oil to the surface of the dough..
Cover and rest in a warm place to rise..
I kept about 4 hours to rise the dough well. You can also keep it overnight(better option)..
Arrange two 4 inch diameter moulds to bake the panettone..
Grease the moulds with little oil or butter..
Divide the dough into two portions..
Put both the dough balls in the moulds and press and stretch to fit at the bottom..
Again rub some oil, cover and keep aside for atleast 2 hours to rise..
At the time of the baking, pre heat oven at 180 degree C for 10 minutes..
Brush the puffed dough with egg wash and bake them for about 35 to 40 minutes or until nice golden brown in colour. A toothpick inserted should come out clean when done..
Take out from the oven, let the panettone cool completely..
Dust some icing sugar and enjoy..

Panettone is an Italian Christmas tradition. The tall, dome-shaped cake rises with yeast and is utterly delicious when baked right. Remove the panettone from the oven and cool completely. Panettone is a sweet bread originally from Milan, Italy. It is usually served for Christmas and New Honestly I've only ever tasted panettone when I came and live here in Spain.

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